Many of the best restaurants in St. Albert are found in the old quarter of the town, and that’s why I enjoy going to Stantonandgreene so much. Of course, I live in the greater Calgary area, but I still love being able to go out for a quick meal after having a long day at work. There are a couple of great restaurants here, including two spots that serve both traditional and modern Mexican cuisine. Here are my picks for the ideal St. Albert dining spot.
If you have never had the pleasure of dining at Cipriana, then it is time to do so. The food is absolutely delicious, and the service is top notch. There are about seven or eight tables inside, and you can choose from a variety of different dishes. I especially like the Capitol Hill Chile, which have a spicy, slightly spicy chorizo made with peppers and onions and served with a mild, lightly seasoned, tangy queso sauce. The dish is perfect for an event like a birthday party, a wedding, or just a gathering of friends.
Another place to check out while in St. Albert is the Gaggia Italian Kitchen, which serves up some of their most delicious appetizers, such as the Gaggia Fresh Fish Pizza Platter or Gaggia Meatball Parmesan Platter. Both entrees are loaded down with fresh, shredded entrees, melt-in-your-mouth meats, cheese, vegetables, and of course, a delicious tomato sauce. The spinach and mushroom stuffed chicken is another must try dish, which is served with a creamy marinara sauce and white wine glaze. Other appetizers include the Gaggia Rustic Cheese Dip, which are served with warm smoked salmon and goat cheese, and roasted red pepper and garlic stuffed sandwich http://stantonandgreene.com/.
St. Albert’s also serves up some amazing sandwiches. The Deli Monday special is a sandwich that consists of fresh, toasted bread with a selection of meat platters, including deli meats, chicken, and beef, as well as fresh salads, pasta, and a variety of fillings. This is a particularly good option during the summer months because of the plentiful amount of fresh produce available at St. Albert’s. The sandwich menu also includes tuna steaks, beef, and chicken. A few other sandwiches include the St. Albert’s Reuben Platter, which have a toasted Reuben roll filled with Reuben steak, sauerkraut, ketchup, and mustard; and the Deli Monday Fish Platter, which are available throughout the week.
For dessert, the most popular item on the St. Albert’s menu is their famous stuffed olives. These large, hand tossed, hollowed out cheese platters have a delicious stuffed olive flavored with herbs and spices, served with lemon and honey. The filling is so good that it may become addictive! The St. Albert’s stuffed olives are available all year long. They are best when fresh, so be sure to pick up some at the end of the week when you go to enjoy lunch or dinner.
At St. Albert’s you will also find a wide variety of pasta dishes. While the standard eggplant and elbow macaroni are always a delicious meal, the restaurant also offers a variety of other pasta dishes. These include pasta salads, pizza, and lasagna. In addition, there are also numerous fresh seafood entrees, such as Gorgonzola and crab cakes, that can be found.
Of course, St. Albert’s also offers a wide variety of great cold treats. There are several different kinds of coffee, including both American and European brands. They feature many varieties, such as the original double cup coffee maker and the mini espresso machines. Cold beverages include fruit juices, sorbets, and cappuccinos. Some are served in fancy tea bags, with special sugar dispensers, or even to go with an iced tea.
One thing that is definitely not common at all in this restaurant is vegetarian food. While a number of the entrees are vegetarian, the majority does not follow this practice. In fact, the only vegetarian item that is found is a dessert. This is not a bad thing, as the restaurant excels at various types of food, but the lack of vegetarian food is not a negative, as it is common for most restaurants to avoid this option.